Effect of pH-shifting on the interfacial and foaming properties of mung bean protein isolate

제목
Effect of pH-shifting on the interfacial and foaming properties of mung bean protein isolate
저자
조성준정민수
발행일
2024-07-04
학회명
2024 KOSFOST International symposium and annual meeting
개최국가
대한민국
학회 개최일
2024-07-04 ~ 2024-07-04