백수오 종자의 발아에 미치는 온도 및 침종 효과

The Effect of Temperature and Seed Soaking on Germination in Cynanchum wilfordii (Maxim.) Hemsl.

초록

This study is part of research to develop the technology for managing major medicinal crops after harvest. We studied the optimal germination conditions of Cynanchum wilfordii (Maxim.) Hemsl. The mean germination time (MGT) of C. wilfordii seeds was higher after soaking for 4 days after storage at 5℃ for 8 weeks, than with germination at 25℃ (3 days). However, the germinative energy (GE) decreased as the number of days soaking increased. The greatest germination rate (83.3 ± 8.8%) was at 25℃ with no soaking of seeds stored at −20℃ for 8 weeks. Based on these results, we characterized the germination conditions of a major medicinal crop.

키워드

Cynanchum wilfordii (Maxim.) Hemsl.SeedGermination RateSoaking DayStorage TemperatureGermination Temperature
제목
백수오 종자의 발아에 미치는 온도 및 침종 효과
제목 (타언어)
The Effect of Temperature and Seed Soaking on Germination in Cynanchum wilfordii (Maxim.) Hemsl.
저자
황인성유지혜성은수이재근김희영김남준임정대함진관안영섭김나영유창연
발행일
2012-04
유형
Y
저널명
한국약용작물학회지
20
2
페이지
136 ~ 139