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Changes in meat qualtiy and natural di-peptides in the loin and ham cut of Korean native black pigs duirng cold storage

제목
Changes in meat qualtiy and natural di-peptides in the loin and ham cut of Korean native black pigs duirng cold storage
저자
이성기; 박재인; 장애라; 김희진; 길주애
발행일
2014-05-22
학회명
한국축산식품학회
개최국가
대한민국
학회 개최일
2014-05-22 ~ 2014-05-23

ScholarWorks@강원대학교

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