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Distribution of aldehydes compared to other oxidation parameters in oil matrices during autoxidation
- Kim, ChanHyung;
- Jo, Seungbeen;
- Kim, SungHwa;
- Kim, Mi-Ja;
- Lee, JaeHwan
WEB OF SCIENCE
16SCOPUS
16초록
Distribution of aldehydes between headspace (HS) and inner matrix (IM) of bulk oil or oil-in-water (O/W) emulsion was determined and contents of aldehydes were compared with other oxidation parameters in soybean oil or O/W emulsion during 50 degrees C autoxidation. Bulk oil matrix had higher portion of IM aldehydes than O/W emulsion. HS aldehydes in O/W emulsion reflected aldehyde content better than in bulk oil. Moisture content in soybean oil increased distinctively before the generation of oxidation products including hydroperoxides and volatiles. HS aldehydes and other oxidation parameters were simultaneously increased in soybean oil. In case of O/W emulsion, HS aldehydes had a sudden increase point while lipid hydroperoxides and conjugated did not show such increase during autoxidation. HS aldehydes reflected oxidation stage better in O/W emulsion than in bulk oil based on partition distribution and linear changes during autoxidation.
키워드
- 제목
- Distribution of aldehydes compared to other oxidation parameters in oil matrices during autoxidation
- 저자
- Kim, ChanHyung; Jo, Seungbeen; Kim, SungHwa; Kim, Mi-Ja; Lee, JaeHwan
- 발행일
- 2021-09
- 유형
- Article
- 권
- 30
- 호
- 9
- 페이지
- 1195 ~ 1203
- 언어
- ENG
- 출판사
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
- 발행국가
- 대한민국
- 분량
- 9 페이지
- ISSN
- E 2092-6456
P 1226-7708