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초록
Alcohol dehydrogenase (ADH) and Aldehyde dehydroganase (ALDH) activities of turnip extracts with ultrasonification at 60, 100℃ temperature were investigated. Ultrasonification extracts showed a increase as compared with the normal extracts. ALDH activities were high than ADH activities. So, turnip extracts was shown efficient plants in alcohol oxidation. Appraisers liked powder extracts better than liquid extracts in sensory score.
키워드
Turnip extracts; Alcohol dehydrogenase; Aldehyde dehydrogenase; Sensory score
- 제목
- 강화산 순무의 추출 공정에 따른 알코올 분해 효과
- 제목 (타언어)
- Effects of Alcohol Oxidation of Brassica rapa L. Extraction Process in Kang-Hwa
- 저자
- 이현용; 김대호; 김정화; 김철희; 권민철; 김효성
- 발행일
- 2006-02
- 유형
- Y
- 저널명
- 한국약용작물학회지
- 권
- 14
- 호
- 1
- 페이지
- 45 ~ 48