저온고압 추출공정을 이용한 매자나무 수피의 항산화 및 항암활성 증진

Enhancement of the Antioxidant and Anticancer Activities of Berberis koreana Bark by Using a Low Temperature and High-Pressure Extraction Process
Citations

SCOPUS

10

초록

This study was conducted to characterize the enhanced antioxidant and anticancer activities of Berberis koreana bark following a low temperature and high pressure extraction process. The results indicate that the B. koreana bark extracted as described showed a 93% increase in DPPH radical scavenging activity. Inhibition activity of xanthine oxidase was highest by this extraction process. In addition the growth of human lung cancer cells (A549), human stomach cancer cells (AGS), human breast cancer cells (MCF-7) and human liver cancer cells (Hep3B) were inhibited by 70.8%, 86.2%, 84.3% and 62.5% respectively. These data indicate that this low temperature and high pressure extraction technique results in the efficient extraction of bioactive compounds from rigid plant materials. This process could also be combined with other techniques to improve extraction yields and identify new biologically active substances from relatively hard plants.

키워드

Berberis koreana barklow temperature and high-pressure extractionantioxidant activityanticancer activity
제목
저온고압 추출공정을 이용한 매자나무 수피의 항산화 및 항암활성 증진
제목 (타언어)
Enhancement of the Antioxidant and Anticancer Activities of Berberis koreana Bark by Using a Low Temperature and High-Pressure Extraction Process
저자
김영하지혜정명훈정을권정애란김진철안주희이현용
발행일
2009-06
유형
Y
저널명
한국식품과학회지
41
3
페이지
284 ~ 291