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Investigation of Low Concentration Electrolyzed Water on Inactivation of Staohylococcus aureus in Broth

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Investigation of Low Concentration Electrolyzed Water on Inactivation of Staohylococcus aureus in Broth
저자
오덕환
발행일
2010-11-19
학회명
"제 39차 추계국제학술대회한식세계화와 인삼음식"
개최국가
대한민국
학회 개최일
2010-11-19 ~ 2010-11-24

ScholarWorks@강원대학교

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