Survival, prophage induction, and invasive properties of lysogenic Salmonella Typhimurium exposed to simulated gastrointestinal conditions

  • Kim, Songrae
  • Ryu, Kanghee
  • Biswas, Debabrata
  • Ahn, Juhee
Citations

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24
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22

초록

This study was designed to evaluate the viability, prophage induction, invasive ability, and relative gene expression in lysogenic Salmonella Typhimurium exposed to the simulated gastric juice (SGJ) at pH 2 (SGJ-2), 3 (SGJ-3), 4 (SGJ-4), and 5 (SGJ-5) for 30 min followed by 0.5 % bile salts for 2 h. The susceptibility of lysogenic S. Typhimurium increased with decreasing pH value and increasing bile salt concentration. The lysogenic S. Typhimurium cells were least susceptible to SGJ-4 and SGJ-5, showing < 1 log reduction. The highest prophage induction was observed by 3.34 log PFU/ml in lysogenic S. Typhimurium at SGJ-3 in the presence of 0.5 % bile salts. The numbers of invading lysogenic S. Typhimurium treated at SGJ-3, SGJ-4, and SGJ-5 were 3.57, 3.73, and 4.15 log CFU/cm(2), respectively. Most genes (hilA, hilC, hilD, invA, invE, invF, and sirA) were down-regulated in lysogenic S. Typhimurium treated at SGJ-3, SGJ-4, and SGJ-5. This study provides useful information for understanding physiological changes of lysogenic S. Typhimurium in the simulated gastrointestinal conditions.

키워드

BacteriophageLysogenBile saltGastrointestinal juicesSalmonellaInvasionENTERICA SEROVAR TYPHIMURIUMGUTEXPRESSIONBACTERIOPHAGEMICROBIOTASTRAINSCOASTALSYSTEMPHAGEACID
제목
Survival, prophage induction, and invasive properties of lysogenic Salmonella Typhimurium exposed to simulated gastrointestinal conditions
저자
Kim, SongraeRyu, KangheeBiswas, DebabrataAhn, Juhee
DOI
10.1007/s00203-014-1005-z
발행일
2014-09
유형
Article
저널명
Archives of Microbiology
196
9
페이지
655 ~ 659