Free radical scavenging activity and protective ability of methanolic extract from Duchesnea indica against protein oxidation and DNA damage

  • Hu, Weicheng
  • Shen, Wei
  • Wang, Myeonghyeon
Citations

SCOPUS

25

초록

The antioxidant potency of methanolic extract of Duchesnea indica (MDI; Indian strawberry) was investigated by employing various established in vitro systems, such as total phenolic content, 1,1-diphenyl-2-picrylhydrazyl (DPPH) free radical scavenging activity, reducing power assay, metal chelating assay, superoxide radical scavenging activity and protective ability of DNA damage and protein oxidation. MDI inhibited metal chelating by 75.57% at 2 mg/mL, scavenged 50% DPPH free radical at 29.13 μg/mL, and eliminated approximately 46.21% superoxide radical at the concentration of 1 mg/mL. In addition, MDI showed strong ability on reducing power, DNA damage protection and protein oxidation protection. Overall, results suggested that MDI might be beneficial as a potent antioxidant and effectively employed as an ingredient in food applications. © 2007 KFN.All rights reserved.

키워드

AntioxidantDNA damageDuchesnea indicaProtein oxidationReactive oxygen species
제목
Free radical scavenging activity and protective ability of methanolic extract from Duchesnea indica against protein oxidation and DNA damage
저자
Hu, WeichengShen, WeiWang, Myeonghyeon
DOI
10.3746/jfn.2009.14.4.277
발행일
2009
유형
Article
저널명
Journal of Food Science Nutrition
14
4
페이지
277 ~ 282