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Quality of fresh and fermented vegetables. Contents of sugar, organic acid, NO3 and yield of tomato with controlled nutrient solution in rockwool.
- 제목
- Quality of fresh and fermented vegetables. Contents of sugar, organic acid, NO3 and yield of tomato with controlled nutrient solution in rockwool.
- 저자
- 정천순
- 발행일
- 1997-10-27
- 학회명
- 7th international symposium on vegetable quality
- 개최국가
- 대한민국
- 학회 개최일
- 1997-10-27 ~ 1997-10-30