Anti-obesity Effect of Protein Hydrolysate Derived from Japanese Rhinoceros Beetle (Allomyrina dichotoma) Larvae

  • 이강훈
  • 진해영
  • 안태현
  • 심지연
  • 이준호
  • ... 조세열
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초록

In this study, the anti-obesity effects of protein hydrolysates derived from Japanese rhinoceros beetle (Allomyrina dichotoma) larvae were investigated. Four different hydrolysate fractions were assessed: Flavourzyme 10 kDa, Flavourzyme 30 kDa, Protana 10 kDa, and Protana 30 kDa. Cytotoxicity assays revealed that over 80% of cells remained viable in the presence of up to 250 μg/mL hydrolysate. Among the tested samples, Flavourzyme 10 kDa (200 μg/mL) was the most effective in suppressing the expression of sterol regulatory element-binding transcription factor-1 (SREBP-1) and fatty acid synthase (FAS), key proteins involved in lipid synthesis in 3T3-L1 adipocytes. Oil Red O staining further confirmed that Flavourzyme 10 kDa (200 μg/mL) significantly inhibited lipid accumulation during adipocyte differentiation. These results suggest that the Flavourzyme 10 kDa hydrolysate at 200 μg/mL holds promise as a functional anti-obesity ingredient in pet food products.

키워드

AdipocytesAnti-ObesityHydrolysateJapanese rhinoceros beetle
제목
Anti-obesity Effect of Protein Hydrolysate Derived from Japanese Rhinoceros Beetle (Allomyrina dichotoma) Larvae
저자
이강훈진해영안태현심지연이준호최태윤박장우김미정김미혜김상우조세열
DOI
10.22698/jales.20240029
발행일
2024-12
유형
Y
저널명
농업생명환경연구
36
4
페이지
387 ~ 395