EFFECT OF RHUS VERNICIFLUA STOKES AND ITS EXTRACT ON THE QUALITY OF EMULSION-TYPE SAUSAGE DURING REFRIGERATED STORAGE

  • 이성기
  • 김용선
  • 강선문
제목
EFFECT OF RHUS VERNICIFLUA STOKES AND ITS EXTRACT ON THE QUALITY OF EMULSION-TYPE SAUSAGE DURING REFRIGERATED STORAGE
저자
이성기김용선강선문
발행일
2005-08-07
학회명
51th International Congress of Meat Science and Technology(ICoMST)
개최국가
미국
학회 개최일
2005-08-07 ~ 2005-08-07