식물성 유산균 혼합물을 활용한 환경 폐수의 정화능력 평가

Evaluation of Purification Capacity of Vegetable Lactobacillus fermentum Culture System in Closed Environmental Waste Water

초록

Changes in total nitrogen (T.N.) and total phosphate (T.P.) content in environmental waste water upon the reaction of biological purifying reagents were measured and the reaction rate was evaluated. The purification capacity of two biological purifying reagents composed of vegetable Lactobacillus fermentum (V.L.F.), Saccharomyces cerevisiae(S.C), and Bacillus subtilis(B.S.) were evaluated and compared with that of commercial water purification system operating by local government. After 18days of reaction, the mixture of V.L.F. and S.C. showed dramatic decrease of T.N.(36.21% of the initial value). The mixture of V.L.F., S.C., and B.S. showed faster reaction rate to decrease T.P. compared with that of the mixture of V.L.F. and S.C. The reaction constant of mixture of V.L.F. and S.C. was estimated to be 0.178 day^-1 by the curve fitting of the data of changes in T.N. during the reaction.

키워드

vegetable Lactobacillus fermentumBacillus subtilispurification capacityreaction ratewaste water
제목
식물성 유산균 혼합물을 활용한 환경 폐수의 정화능력 평가
제목 (타언어)
Evaluation of Purification Capacity of Vegetable Lactobacillus fermentum Culture System in Closed Environmental Waste Water
저자
이득식윤원병김남균심수용이동진
발행일
2011-02
유형
Y
저널명
산업식품공학
15
1
페이지
22 ~ 27