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Evaluation of Biologgical Function of Traditionally Fermented Chungkukfang : Its Antigenotoxic, Fibinolytic and Cholesterol lowering Activity

  • 왕명현
제목
Evaluation of Biologgical Function of Traditionally Fermented Chungkukfang : Its Antigenotoxic, Fibinolytic and Cholesterol lowering Activity
저자
왕명현
발행일
2007-06-20
학회명
2007한국식품과학회 제 74차 학술대회 및 정기총회
개최국가
대한민국
학회 개최일
2007-06-20 ~ 2007-06-20

ScholarWorks@강원대학교

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