Effect of mountain herb juice on the physicochemical property and processing of buckwheat noodles

  • 오덕환
제목
Effect of mountain herb juice on the physicochemical property and processing of buckwheat noodles
저자
오덕환
발행일
1998-08-12
학회명
7th International Symposium on Bucket Annual Meeting, Winnipeg, Manitoba, Canada
개최국가
캐나다
학회 개최일
1998-08-12 ~ 1998-08-12