카페 인테리어 디자인 選好度 評價에 對한 感性工學的 分析

An Analysis of Preference Evaluation for CaféInterior Design based on Human Sensibility Ergonomics
  • 서형수
  • 김효남

초록

Human Sensibility Ergonomics which is recently signified in various fields is an attempt to quantitatively analyze factors of human sensibility and apply it to design operation. This study attempted to infuse human sensibility ergonomics into architectural interior design and offered methodological approach for analyzing caf interior design which requires various sensory elements. The result of this study showed that preferred caf design factors are “softness", “artificiality” and “enjoyment", and it also suggested a design guideline by sorting common features of each factor. Constructing a successful interior design can be achieved without great difficulty by applying this design guideline.

키워드

Interior DesignCafeHuman SensibilityErgonomicsSemantic Differential MethodPreference Evaluation인테리어 디자인카페 디자인감성공학SD법선호도 측정Interior DesignCafeHuman SensibilityErgonomicsSemantic Differential MethodPreference Evaluation
제목
카페 인테리어 디자인 選好度 評價에 對한 感性工學的 分析
제목 (타언어)
An Analysis of Preference Evaluation for CaféInterior Design based on Human Sensibility Ergonomics
저자
서형수김효남
발행일
2004-12
유형
Y
저널명
대한건축학회논문집
20
12
페이지
107 ~ 114