Effects of medicinal plant water extracts on expression of anti-diabetic enzymes mRNA

  • Kim, Hyunsook
  • Kim, Tae-woo
  • Kim, Daejung
  • Kim, Kyoungkon
  • Choe, Myeon
Citations

SCOPUS

3

초록

This study evaluated the anti-diabetic effects of medicinal plant water extracts on expression of hepatic glucokinase (GCK), pyruvate dehydrogenase (PDH) and acetyl-CoA carboxylase (ACC) mRNA. GCK, PDH and ACC mRNA expression levels were measured by RT-PCR. The medicinal plants used in our study were Cordyceps militaris (CM), Perilla sikokiana (PS), Salvia miltiorrhiza Bunge (SMB), Panax notoginseng (PN) and Angelica utilis Makino (AUM). We found that GCK mRNA expression was increased to about 181% at the 250 ppm of CM water extract. Furthermore, we also found that CM and AUM water extracts stimulated PDH mRNA expression level related to glucose metabolism, however, PS, SMB and PN did not stimulate PDH mRNA expression as expected. Expression of ACC mRNA was also significantly higher in both CM and AUM water extracts. Overall, the results of our study suggest that CM and AUM water extracts stimulate expression of hepatic GCK, PDH and ACC mRNA. © 2013 by The Korean Society of Food Science and Nutrition. All rights reserved.

키워드

Acetyl-CoA carboxylaseAnti-diabeticGlucokinasePyruvate dehydrogenase
제목
Effects of medicinal plant water extracts on expression of anti-diabetic enzymes mRNA
저자
Kim, HyunsookKim, Tae-wooKim, DaejungKim, KyoungkonChoe, Myeon
DOI
10.3746/jkfn.2013.42.7.1008
발행일
2013
유형
Article
저널명
한국식품영양과학회지
42
7
페이지
1008 ~ 1014