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Journal of Industrial and Management Optimization
ISSN
P 1547-5816 E 1553-166X
출판사
American Institute of Mathematical Sciences
국가
USA
발행 상태
활성
데이터베이스 수록 정보
CiteScore 2011-2025 (15년)
JCR 2006-2025 (20년)
SCIE 2010-2026 (17년)
Scopus 2007-2026 (20년)
SJR 2008-2020, 2022-2025 (17년)
전체 216건 중 1번부터 10번까지의 결과를 표시합니다.
2026
Article
Development of a SYBR Green-based quantitative PCR assay for the detection of Undaria pinnatifida and Endarachne binghamiae using chloroplast markers in processed seaweed products
- Kim, Su Yeon ;
- Kim, Ju Hee ;
- Jang, Cheol Seong
- 2026-06
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article
Phenotypic and genomic characterization of Vibrio parahaemolyticus isolated from Pacific white shrimp (Litopenaeus vannamei) at wet markets and online retail channels
- Wang, Xiaoyu ;
- Zhang, Jiayi ;
- Zhu, Yongheng ;
- Wang, Jun ;
- Ding, Tian ;
- ... Ahn, Juhee ;
- 외 1명
- 2026-04
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article
Characterization of flavor compound production in beer fermentation by Saccharomyces cerevisiae NIYL33999
- Lee, Chan-Haeng ;
- Yoon, Jeong-Ah ;
- Seo, Young-Ho ;
- Kim, Myoung-Dong
- 2026-03
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article
Aloe vera-derived nanovesicles mitigate senescence and restore myogenesis in bovine satellite cells for cultured meat applications
- Lee, Chanho ;
- Kim, Manho ;
- Park, Ju Hyun
- 2026-03
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article
Plant sources, extraction techniques, analytical methods, bioactivity, and bioavailability of sulforaphane: a review (vol 33, pg 539, 2024)
- Men, Xiao ;
- Han, Xionggao ;
- Oh, Geon ;
- Im, Ji-Hyun ;
- Lim, June Seok ;
- ... Choi, Sun-Il ;
- ... Lee, Ok-Hwan ;
- 외 1명
- 2026-02
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article
Efficacy and safety of FHR-SM, a combined extract of Siegesbeckia glabrescens Makino and Mori ramulus, for alleviating alcohol-induced hangover symptoms
- Hong, In-Kee ;
- Chai, Hyungyung ;
- Jo, Dajung ;
- Jang, Youngsun ;
- Oh, Seong Ju ;
- 외 2명
- 2026-02
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
2025
Article
Citric acid-modified starch nanoparticles for saturated fatty acid encapsulation: role of hydrophobicity
- Miskeen, Sumaira ;
- Shin, Hye-Young ;
- An, Young Sik ;
- Lee, Ju Hun ;
- Kim, Jong-Yea
- 2025-12
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article
Comparative analysis of the Pediococcus damnosus NIB 608 genome to identify genes related to stress and spoilage in beer
- Kwun, Se-Young ;
- Yoon, Jeong-A. ;
- Hong, Hye-Jin ;
- Chun, Jang-Woo ;
- Kim, Myoung-Dong
- 2025-12
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article
Exploring the inhibitory effects of Brassica juncea extract and sinigrin on lipid accumulation in BPA-Induced 3T3-L1 cells via the glucocorticoid receptor and peroxisome proliferator-activated receptor-γ pathways
- Im, Ji-Hyun ;
- Oh, Geon ;
- Fu, Xiaolu ;
- Lim, June seok ;
- Kim, Min-Hye ;
- ... Choi, Sun-Il ;
- ... Lee, Ok-Hwan ;
- 외 1명
- 2025-08
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article
Functional evaluation of extracts from mixed natural plants (MENP) for oral health: anti-inflammatory and alveolar bone protective effects in periodontitis model rats
- Seo, Tae-Su ;
- Lee, Jae-Hoon ;
- Kim, Dong-Wook ;
- Lee, Deug-Chan
- 2025-07-09
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
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