Physicochemical and Sensory Properties of Hwajeon Added with Wild Grape Extract

제목
Physicochemical and Sensory Properties of Hwajeon Added with Wild Grape Extract
저자
서정희김솔이김슬기김진선이병용
발행일
2011-06-08
학회명
2011 Annual Meeting of Korean Society of Food Science and Technology
개최국가
대한민국
학회 개최일
2011-06-08 ~ 2011-06-10