Physicochemical properties and isoflavone contents of Lactobacillus acidophilus KCTC 3925-inoculated cheonggukjang fermented by the presence of sucrose

제목
Physicochemical properties and isoflavone contents of Lactobacillus acidophilus KCTC 3925-inoculated cheonggukjang fermented by the presence of sucrose
저자
장기효; 남동훈; 장은호; 나하균
발행일
2017-06-21
학회명
2017 KOSFST International symposium and annual meeting
개최국가
대한민국
학회 개최일
2017-06-21 ~ 2017-06-23