Influence of Onion Juice on the Oxidation Progression of Thermally-Oxidized Linolenic Acid Subjected to an In Vitro Digestion Model

  • 서정희
  • 노태훈
  • 조혜리
  • 최승애
  • 최보경
  • 외 1명
제목
Influence of Onion Juice on the Oxidation Progression of Thermally-Oxidized Linolenic Acid Subjected to an In Vitro Digestion Model
저자
서정희노태훈조혜리최승애최보경류다연
발행일
2013-08-28
학회명
Innovations in Food Science for Human Well-Being: 2013 Annual Meeting of Korean Society of Food Science and Technology
개최국가
대한민국
학회 개최일
2013-08-28 ~ 2013-08-30