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Quantitative correlation between 4-hydroxy-2-alkenals and fatty acid compositions in food lipids
- 제목
- Quantitative correlation between 4-hydroxy-2-alkenals and fatty acid compositions in food lipids
- 저자
- 서정희
- 발행일
- 2007-10-17
- 학회명
- 2007 International Symposium and Annual Meeting (Metabolic Syndrome and Functional Foods)
- 개최국가
- 대한민국
- 학회 개최일
- 2007-10-17 ~ 2007-10-19