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자료 필터
자료유형
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1995 ~ 2026
1995 2026
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전체 203건 중 31번부터 40번까지의 결과를 표시합니다.
2021
Article
Different Characteristics of PM2.5 Measured in Downtown and Suburban Areas of a Medium-Sized City in South Korea
- Park, Sung-Won ;
- Choi, Su-Yeon ;
- Byun, Jin-Yeo ;
- Kim, Hekap ;
- Kim, Woo-Jin ;
- ... Han, Young-Ji ;
- 외 1명
- 2021-07
- Atmosphere
- MDPI
2020
Article
High PM2.5 Concentrations in a Small Residential City with Low Anthropogenic Emissions in South Korea
- Byun, Jin-Yeo ;
- Kim, Hekap ;
- Han, Young-Ji ;
- Lee, Sang-Deok ;
- Park, Sung-Won
- 2020-11
- Atmosphere
- MDPI
Article
Variations in total phenols, total anthocyanins, and antioxidant activity levels in black chokeberry (Aronia melanocarpa) fruits subjected to dry and moist heat treatments
- Hekap Kim ;
- Thu Thi Hoai Mai
- 2020-10
- 한국식품과학회지
- 한국식품과학회
Article
Gas Chromatographic Determination of Phenol in Fish Tissues as a Phenyl Acetate Derivative Following Solvent Extraction of Acidified Samples
- Kim, H. ;
- Kim, Y. ;
- Park, S. ;
- Lee, J. ;
- Choi, J.
- 2020-03
- Acta Chromatographica
- AKADEMIAI KIADO ZRT
2019
Article
Regional and Seasonal Distributions of N-Nitrosodimethylamine (NDMA) Concentrations in Chlorinated Drinking Water Distribution Systems in Korea
- Park, Sunyoung ;
- Jung, Sungjin ;
- Kim, Hekap
- 2019-12
- Water (Switzerland)
- MDPI
Conference
Alteration of black chokeberry components and its antioxidant activities during heat processing and cooking
- 김희갑 ;
- 마이 티 화이 투
- 2019-11-14
- 대한민국
Conference
Development of a method for determination of secondary amines in water using GC-MS followiwng after derivatization
- 김희갑 ;
- 사르다르 시드 와심 ;
- 마이 티 화이 투
- 2019-11-14
- 대한민국
Article
GC-MS를 이용한 신선편의 샐러드 중 dichloroacetic acid와 trichloroacetic acid의 분석
- 김희갑 ;
- 이성균 ;
- 윤아현
- 2019-02
- 한국식품과학회지
- 한국식품과학회