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자료 필터
자료유형
발행연도
2000 ~ 2026
2000 2026
키워드
언어
전체 470건 중 121번부터 130번까지의 결과를 표시합니다.
2016
Article
Optimization of the extraction process for fermented Rhus verniciflua stokes using response surface methodology
- Jeong, Hyeon Ju ;
- Park, Ju-Hee ;
- Kim, Myong-Jo
- 2016-02
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article
Anti-inflammatory activities of fermented Rhus verniciflua stem bark extract and its growth inhibitory effect on Helicobacter pylori
- Choi, Eun-yeong ;
- Suk, Ki-tae ;
- Choi, Han-seok ;
- Kim, Myung-kon ;
- Kwon, Yongsoo ;
- ... Kim, Myongjo
- 2016
- 한국식품과학회지
- Korean Society of Food Science and Technology Room 605, Science Center Building Yeoksam-dong, Kangnam-gu, Seoul 135-703
Article
A new stereoisomeric monoterpene glycoside from clematis heracleifolia leaves
- Kim, Mi-ae ;
- Yang, Heejung ;
- Kim, Myong Jo ;
- Chun, Wanjoo ;
- Kwon, Yongsoo
- 2016
- Natural Product Sciences
- Korean Society of Pharmacognosy helpdesk@kisti.re.kr