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자료 필터
자료유형
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2007 ~ 2026
2007 2026
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전체 353건 중 161번부터 170번까지의 결과를 표시합니다.
2017
Article
Sea cucumber (Stichopus japonicus) grading system based on morphological features during rehydration process
- Lee, Choonguk ;
- Yoon, Won-byong
- 2017
- 한국식품영양과학회지
- Korean Society of Food Science and Nutrition kfn@chollian.net
Article
Determination of Principal Components for Characterizing the Drying of Sea Cucumbers (Stichopus japonicus Selenka) Using Far Infrared Radiation Drying and Hot Air Drying
- Moon, Ji Hoon ;
- Chung, Dong Hwa ;
- Pan, Cheol-Ho ;
- Yoon, Won Byong
- 2017
- Journal of Aquatic Food Product Technology
- TAYLOR & FRANCIS INC
2016
Article
High-throughput proteome analysis reveals changes of primary metabolism and energy production under artificial aging treatment in Glycine max seeds
- Min, Cheol Woo ;
- Kim, Yu Ji ;
- Gupta, Ravi ;
- Kim, So Wun ;
- Han, Won Young ;
- ... Yoon, Won Byong ;
- ... Choung, Myoung Gun ;
- 외 4명
- 2016-12
- Applied Biological Chemistry
- KOREAN SOC APPLIED BIOLOGICAL CHEMISTRY
Article
Mathematical modeling and Monte Carlo simulation of thermal inactivation of non-proteolytic Clostridium botulinum spores during continuous microwave-assisted pasteurization
- Hong, Yoon-Ki ;
- Huang, Lihan ;
- Yoon, Won Byong ;
- Liu, Fang ;
- Tang, Juming
- 2016-12
- Journal of Food Engineering
- ELSEVIER SCI LTD
Article
고형분과 액상의 분리 및 형상을 달리한 대용량 당근 레토르트 제품의 52주 저장기간에 따른 품질변화 특성
- 김윤성 ;
- 김주흥 ;
- 윤원병
- 2016-11
- 산업식품공학
- 한국산업식품공학회
Article
Developing an Effective Method to Determine the Heat Transfer Model in Fish Myofibrillar Protein Paste with Computer Simulation Considering the Phase Transition on Various Dimensions
- Lee, Myeong Gi ;
- Yoon, Won Byong
- 2016-11
- International Journal of Food Engineering
- WALTER DE GRUYTER GMBH
Article
Mathematical models of pretreatment processes to utilize purple-fleshed potato (Solanum tuberosum L.) peels for anthocyanin extraction
- Jung, Hwabin ;
- Pan, Cheol-ho ;
- Yoon, Won Byong
- 2016-10
- Food Science and Biotechnology
- KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST