상세 보기
자료 필터
자료유형
발행연도
2006 ~ 2026
2006 2026
키워드
언어
전체 299건 중 111번부터 120번까지의 결과를 표시합니다.
2019
Conference
Effect of cooking methods and doneness on formation of biogenic amines in pork belly during storage at 9℃
- 2019-08-04
- 독일
Conference
Change of meat quality and bioactive compounds in Korean native black goat meat during cold storage
- 2019-08-04
- 독일
Conference
Effect of Natural Plant Extracts on the Meat Quality of Chicken Breast Inoculated with Salmonella Enteritidis
- 장애라 ;
- 김희진 ;
- 김혜진
- 2019-05-23
- 대한민국
Conference
"Comparison of HanwooBeef Loin and Round Digests through Human Gastric Model System in vitro
- 장애라 ;
- 김혜진
- 2019-05-23
- 대한민국
Conference
Minerals, Fatty Acid Composition, and Bioactive Compounds in Black Goat Meat and Bone Extracts
- 장애라 ;
- 김혜진
- 2019-05-23
- 대한민국
Conference
Quality of Breast Meat from Animal Welfare Farm Chicken
- 장애라 ;
- 김희진 ;
- 김혜진 ;
- 조진우 ;
- 친 모노리스
- 2019-05-23
- 대한민국
Article
Relationship between quality and freshness traits and torrymeter value of beef loin during cold storage
- Sujiwo, Joko ;
- Kim, Hye-Jin ;
- Song, Sung-Ok ;
- Jang, Aera
- 2019-03
- Meat Science
- ELSEVIER SCI LTD