이옥환 프로필 사진

이옥환

Lee, Ok Hwan

춘천캠퍼스

대학

농업생명과학대학

식품생명공학과

Scopus ORCID

연구분야

  • 기능성식품, 
  • 식품첨가물, 
  • 식품화학

자료 필터

자료유형

발행연도

2007 ~ 2026
2007 2026

키워드

언어

전체 484건 중 51번부터 60번까지의 결과를 표시합니다.

2025
Article

Research status of anti-obesogenic functional foods: mechanism of endocrine-disrupting chemicals and glucocorticoid receptor pathway

  • 2025-03
  • Food Science and Biotechnology
  • KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Book

식품화학 길라잡이

  • 이옥환 ; 
  • 강일준 ; 
  • 김미숙 ; 
  • 김미정 ; 
  • 김영화 ; 
  • 외 11명
  • 2025-03
  • 라이프사이언스
Article

Effect of Bioprocessed Black Rice Bran on Muscle Strength in a Dexamethasone-Induced Muscle Atrophy C2C12 Model; 덱사메타손에 의한 근위축 유도 시험관 모델에서 흑미강 발효 추출물의 근력 개선 효과

  • Song, Tae-woong ; 
  • Cho, Geun-hee ; 
  • Ko, Da-hyun ; 
  • Song, Aram ; 
  • Kim, Sung-phil ; 
  • ... Lee, Ok-Hwan ; 
  • ... Choi, Sun-il
  • 2025-02
  • 한국식품영양과학회지
  • Korean Society of Food Science and Nutrition
Article

Improvement and Validation of Specification Analysis for Calcium Oxide as a Fortifying Nutrient; 영양강화제 중 산화칼슘의 성분규격 시험법 개선 및 검증

  • Cho, Geun-hee ; 
  • Im, Ji-hyun ; 
  • Yu, Sieun ; 
  • Park, Chaebin ; 
  • Lee, Chan ; 
  • ... Lee, Ok-Hwan ; 
  • ... Choi, Sun-il ; 
  • 외 1명
  • 2025-02
  • 한국식품영양과학회지
  • Korean Society of Food Science and Nutrition
Article

Beneficial effects of Tteokbokki sauce meeting the functional labeling system claim on dexamethasone-induced C2C12 myotube and hindlimb immobilization-induced C57BL/6J mice

  • Oh, Geon ; 
  • Han, Xionggao ; 
  • Men, Xiao ; 
  • Im, Ji-Hyun ; 
  • Fu, Xiaolu ; 
  • ... Choi, Sun-Il ; 
  • ... Lee, Ok-Hwan ; 
  • 외 5명
  • 2025-02
  • Food Science and Biotechnology
  • KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article

Anti-obesogenic effect of standardized Brassica juncea extract on bisphenol A-induced 3T3-L1 preadipocytes and C57BL/6J obese mice

  • Im, Ji-Hyun ; 
  • Lim, June seok ; 
  • Han, Xionggao ; 
  • Men, Xiao ; 
  • Oh, Geon ; 
  • ... Choi, Sun-Il ; 
  • ... Lee, Ok-Hwan ; 
  • 외 3명
  • 2025-02
  • Food Science and Biotechnology
  • KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article

Fermented red ginseng extract improves sarcopenia-related muscle atrophy in old mice through regulation of muscle protein metabolism

  • Oh, Geon ; 
  • Men, Xiao ; 
  • La, Im-Joung ; 
  • Han, Xionggao ; 
  • Lee, Se-Jeong ; 
  • ... Choi, Sun-Il ; 
  • ... Lee, Ok-Hwan ; 
  • 외 6명
  • 2025-02
  • Food Science and Biotechnology
  • KOREAN SOCIETY FOOD SCIENCE & TECHNOLOGY-KOSFOST
Article

Analysis of Antioxidant Activity and the Marker Compound of Chamaecrista nomame (Siebold) H. Ohashi Extract; 차풀 추출물의 항산화 활성 및 지표성분 분석

  • Lim, June-seok ; 
  • Oh, Geon ; 
  • Im, Ji-hyun ; 
  • Fu, Xiaolu ; 
  • Kim, Min-hye ; 
  • ... Lee, Ok-Hwan ; 
  • 외 1명
  • 2025-02
  • 한국식품영양과학회지
  • Korean Society of Food Science and Nutrition
Article

Development and validation of analysis method for sarmentosin in Sedum sarmentosum extract

  • Ko, Da-hyun ; 
  • Cho, Geun-hee ; 
  • Song, Tae-woong ; 
  • Song, Aram ; 
  • Park, Sangmin ; 
  • ... Lee, Ok-Hwan ; 
  • ... Choi, Sun-il ; 
  • 외 1명
  • 2025
  • Food Science and Preservation
  • Korean Society of Food Preservation
2024
Article

Assessment of Bioactive Compounds and Physiological Activities of Ethanolic and Aqueous Extracts from Black Rice, Black Rice Bran, and Milled Black Rice

  • Fu, Xiaolu ; 
  • Oh, Geon ; 
  • Im, Ji-Hyun ; 
  • Lim, June-Seok ; 
  • Kim, Min-Hye ; 
  • ... Lee, Ok-Hwan
  • 2024-11
  • APPLIED SCIENCES-BASEL
  • MDPI